Probiotic strainLactobacillus plantarum299v increases iron absorption from an iron-supplemented fruit drink: a double-isotope cross-over single-blind study in women of reproductive age
Published Online: 2015-10-02
Journal: British Journal of Nutrition•Publisher: Cambridge University Press (CUP)
Authors: Anna Berggren•Gunilla Önning•Lena Hulthén•Michael Hoppe